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Accetto - Non accetto

Ribolla Gialla Brut

Elegant and complex with hints of pineapple, apricot, pear, apple and wild flowers such as wisteria and acacia which remains of spring season.
Good structure, soft with emerging fruity notes; balanced and full-bodied, it is pleasant and harmonious on the palate.

Ribolla Gialla Brut
Available
formats
  • 0,75 Litri
Appellation Sparkling white wine (Brut)
Color Bright, straw yellow with green highlights. The perlage is delicate and persistent.
Bouquet Elegant and complex with hints of pineapple, apricot, pear, apple and wild flowers such as wisteria and acacia which remains of spring season.
Taste Good structure, soft with emerging fruity notes; balanced and full-bodied, it is pleasant and harmonious on the palate.
Agronomical Data
Grapes Hand-picked white grapes
Production area Pordenone Province
Altitude 50 mt on sea level
Type of soil Clayey
Vines orientation South-North
Training system Double Sylvoz overturned
Stumps per hectare 2800
Yield quintal/hectare 180
Harvest Beginning of september
Oenological Data
Pressing Very soft
Process to obtain sparkling wine Long charmat
Malolactic fermentation No
Aging No
Mellowing length 30 days before sale
Analytical Data
Percentage of grape’s yield in wine 70%
Dry extract (GR/LT) 22
Total acidity (GR/LT) 6,2
Ph 3,2
Residual sugars (GR/LT) 10
Alcohol 11% vol.
Other Data
Food pairings Perfect as aperitif, served with fried vegetables, fried and cheeses; excellent with row fish such as oysters, shrimp and sea truffles.
Serving temperature 6-8° C
Storage Store in dry rooms, away from light or warm sources.
Terre di Rai Srl

Sede Legale
Via Sordello
Oderzo TV Italia

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Via del Carmine 2/2 31020
San Polo di Piave TV Italia
Tel. +39.0422.855885 - Fax +39.0422.805627
info@terredirai.it

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